ALLERGIES
Please be aware that all of our cakes and bakes may contain nuts (peanuts, hazelnuts and other tree nuts), gluten, eggs, milk, soya and wheat.
All of the following listed allergens are also used in this kitchen: Celery, Mustard, Sesame, Dairy, Fish, Crustaceans, Molluscs, Sulphites and Lupin so are not suitable for those with allergies!
